Most days lunch a deux (me and my Little One, while the world is at work) is hurried and usually involving sandwiches. Some days I have a bit more time, a bit more cooperation, and look what happens!
I made myself a Jamie Oliver-inspired, dill festooned Greek salad. And it was delicious. The Little One had a deconstructed, diminished salad - tomatoes, olives, avocado and cucumber. He enjoyed eating half of it and squishing the rest.
I am off to peruse Nancy's list for a bit of inspiration for next week.
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